All four of our limited edition artisan chocolate bars:
Creme Brulee bar (caramel chocolate infused with vanilla bean and combined with crunchy bits of caramelized sugar)
Hazelnut praline chocolate bar (Creamy 36% milk chocolate is combined with a caramelized hazelnut praliné. A delicious crunch is added with small bits of caramelized hazelnuts)
64% Madagascar Dark Chocolate and French Sea Salt Bar (rare cocoa beans from Madagascar give this bar a fresh, and fruity flavor. It is combined with "Fleur de Sel"- a rare sea salt harvested in Brittany, France, and crunchy caramelized cocoa nibs)
Not the perfect style for you? Try these instead:
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