ChocAllure Chocolate Jewels
ChocAllure brings a visionary approach to the chocolate world that treats chocolate making as an art.
Each Chocolate Jewel has an intricate and artistic design and is layered with exquisite ingredients and textures. Inspired by the world of french pâtisserie desserts such as creme brulee, dark chocolate tartlet are transformed into the Chocolate Jewels we are known for.
This is the current collection of flavors that our chocolatiers are making. The chocolates can be purchased in 6-piece, 12-piece, and 24-piece assortments.
All our Chocolate Jewels all shelled in a 62% dark chocolate made by Valrhona.

Dark Chocolate Tartlet
64% Madagascar dark chocolate ganache over crunchy milk chocolate biscuit base with a hint of caramel

Caramel-Hazelnut
Vanilla bean-salted caramel over hazelnut praline ganache

Strawberry Cheesecake
Strawberry pate de fruit, strained yogurt and lemon ganache, graham cracker crust

Salted Caramel Cheesecake
Vanilla bean salted caramel with muscovado sugar, cream cheese ganache, Biscoff cookie butter crust

Pina Colada
Pineapple pate de fruit, coconut ganache, blonde chocolate with cashew duja

Caramel Corn
Caramel Corn in 3 different ways:
Sweet corn and vanilla caramel
Handcrafted caramel corn praline with crunchy caramelized cornflake pieces

Peanut butter pretzel
Handmade peanut praline ganache over crunchy caramelized pretzel praline with blonde chocolate

Lemon Meringue Pie
Vanilla bean marshmallow, Lemon ganache, graham cracker crust

S'mores
Vanilla bean marshmallow, 65% Madagascar single-origin ganache, graham cracker crunch

Bergamot-Earl Grey
Bergamot pate de fruit over a Madagascar dark chocolate ganache infused with premium earl grey tea

Mango-Passion Fruit Caramel
Mango-passion fruit caramel, 65% Madagascar single-origin ganache

Crème Brûlée
Caramel chocolate and vanilla bean ganache, over caramel chocolate with crunchy caramel shards

Raspberry-Pistachio
Raspberry caramel over a pistachio ganache

French Caramel
French, slightly chewy Vanilla Bean caramel with dark chocolate ganche

Hazelnut Cream Bamba
Hazelnut praline ganache over crunchy bamba and blonde chocolate

Double Hazelnut
Hazelnut praline ganache over crunchy hazelnut gianduja

Pumpkin Spice
Brown sugar and cinnamon marshmallow, pumpkin spice ganache and graham cracker crust

Mango-Passion Fruit Caramel
Smooth caramel made with fresh mango and passion fruit

Mango Passion Fruit Caramel
Smooth caramel made with fresh mango and passion fruit

Salted Butter Muscovado Caramel
Salted butter caramel made from muscovado sugar (an unprocessed sugar with molasses flavor)

Dark Chocolate Lover (may be available in different colors)
65% Madagascar Dark Chocolate ganache

Dulce de Leche Latte (may be available in different colors)
Goat's milk dulce de leche, espresso ganache

Raspberry Lemonade (may be available in different colors)
Raspberry pate de fruit, dark milk chocolate & lemon ganache

Hot Chocolate and Marshmallow(may be available in different colors)
Chocolate marshmallow, 64% Madagascar single-origin ganache

Cinnamon Bun
Cream cheese ganache over a cinnamon toast crunch praliné with crunchy pieces of caramelized crepes

Cranberry-Almond
Cranberry pate de fruit, almond praliné ganache and crunchy almond crust with pieces of caramelized crepes

Honey-Almond Mousse
Whipped honey and milk chocolate ganache, with a touch of Whiskey, over a crunchy caramelized almond crust

Caramel Apple
Apple cider caramel and crunchy caramel cookie crust (speculoos)

Halva Brulee
Milk chocolate and halva ganache, crunchy halva with caramel brulee

Carrot Cake
Carrot pate de fruit, cream cheese ganache, crunchy pecan crust

Pecan Pie
Salted butter-muscovado sugar caramel over a crunchy pecan praline layer

Bourbon Pecan
Bourbon caramel, dark-milk chocolate ganache infused with Woodford Reserve bourbon over a caramelized pecan crunch

Beer-Pretzel
Guinness beer caramel over pretzel and brown butter crunch

Cognac Mousse
Fluffy and airy cognac marshmallow, over 64% dark chocolate ganache infused with Courvoisier VSOP cognac

Milk & Cookies Snowman
46% milk chocolate ganache over a crunchy oreo-like praliné

Hot Chocolate & Marshmallow Penguin
Chocolate marshmallow, 64% Madagascar single-origin ganache

Caramel Crunch Gingerbread Man
Vanilla bean salted butter caramel over crunchy Biscoff praliné

Hanukkah: Hot Chocolate and Marshmallow
Handmade chocolate marshmallow over 64% signle origin ganache from Madagascar

Hanukkah: Strawberry cheesecake
Strawberry pate de fruit, strained yogurt and lemon ganache, graham cracker crust

Hanukkah: Blonde Caramel
Vanilla bean salted butter caramel over a caramelized white chocolate and vanilla bean ganache

Custom: Creme Brulee
Caramel chocolate and vanilla bean ganache, over caramel chocolate with crunchy caramel shards

Custom: Salted Caramel Cheesecake
Vanilla bean salted caramel with muscovado sugar, cream cheese ganache, Biscoff cookie butter crust

Custom: Hot Chocolate and Marshmallow
Chocolate marshmallow, 64% Madagascar single-origin ganache

Custom in any shade of blue + green: Salted Caramel Cheesecake
Vanilla bean salted caramel with muscovado sugar, cream cheese ganache, Biscoff cookie butter crust

Custom in any shade of blue + green: Creme Brulee
Caramel chocolate and vanilla bean ganache, over caramel chocolate with crunchy caramel shards

Custom in any shade of blue + green: Double Hazelnut
Hazelnut praline ganache over crunchy hazelnut gianduja

Custom in any shade of blue + green: Earl Gray and Bergamot
Bergamot gelee over dark chocolate and earl grey ganache

Custom: Creme Brulee
Caramel chocolate and vanilla bean ganache, over caramel chocolate with crunchy caramel shards

Custom: Salted Caramel Cheesecake
Vanilla bean salted caramel with muscovado sugar, cream cheese ganache, Biscoff cookie butter crust

Custom: Hot Chocolate and Marshmallow
Chocolate marshmallow, 64% Madagascar single-origin ganache

Custom: Raspberry Lemonade
Raspberry geleé over a dark-milk chocolate and lemon peel ganache

Custom: Double Hazelnut
Hazelnut praline ganache over crunchy hazelnut gianduja

Custom: Earl Grey and Bergamot
Bergamot gelee over dark chocolate and earl grey ganache

Custom: Salted Caramel Cheesecake
Vanilla bean salted caramel with muscovado sugar, cream cheese ganache, Biscoff cookie butter crust

Custom: Mango-Passion Fruit Caramel
Mango-passion fruit caramel, 65% Madagascar single-origin ganache

Custom: French Caramel
French, slightly chewy vanilla bean caramel with dark chocolate ganche

Custom: Halva Brulee
Milk chocolate and halva ganache, crunchy halva with caramel brulee

Custom: Dark Chocolate Tartlet
64% Madagascar dark chocolate ganache over crunchy milk chocolate biscuit base with a hint of caramel

Custom: Congac Mousse
Fluffy and airy cognac marshmallow, over 64% dark chocolate ganache infused with Courvoisier VSOP cognac